APPETIZERS
$7
Shrimp Tempura
Large Shrimps individually battered and fried. Served with tempura dipping sauce.
$7
$5.50
Eggrolls
Pork, onions, and carrots wrapped in a thin dough then deep fried until golden.
$5.50
$7
Calamari Tempura
Calamari battered and fried golden. Served with tempura dipping sauce.
$7
$5
Edamame
Soybean pods steamed and sprinkled with salt.
$5
$6
Vegetable Tempura
Fresh vegetables battered and fried golden. Served with a tempura dipping sauce.
$6
$6
Gyoza
Dumplings filled with ground meat and vegetables, then deep fried until golden. Served with dumpling sauce.
$6
LUNCH
$10
Chicken
$10
$12
Sirloin Steak
$12
$15
Filet Mignon
$15
$12
Shrimp
$12
$12
Calamari
$12
$9
Vegetables
$9
$15
LUNCH COMBOS
Want Variety? Pick two options from below:
$15
Sirloin Steak
Teriyaki Chicken
Grilled Shrimp
Calamari
Filet Mignon (add 3.99)
TRIPLE COMBINATION
$27
Hinode Triple
Sirloin Steak + Teriyaki Chicken + Grilled Shrimp
$27
$33
Seafood Feast
Grilled Shrimp + Juicy Calamari + Grilled Scallops
$33
$42
Hinode Royale
Lobster Tail + Filet Mignon + Grilled Scallops
$42
DINNER
$5.95
Khao Neow Ma Muang
sliced mango with sticky rice and coconut milk
$5.95
$6.50
Khao Tom Mud
steamed sticky rice in a banana leaf with baby banana
$6.50
$7.50
Fried Banana
deep-fried banana topped with coconut ice cream
$7.50
$5.50
Khao Neow Dam
black sticky rice with shredded coconut
$5.50
$6.95
Nam Kang Sai
shaved ice with grass jelly and jackfruit
$6.95
$4.95
Gelato
seasonal flavor made in-house
$4.95